Yes. Cooking two turkeys of about the same weight does not double the roasting time. Cooking time is determined by the weight of one bird. Just make sure there is sufficient oven space for proper heat circulation.
How long do I cook 2 turkeys at the same time?
Cooking at 350 degrees, your two turkeys should be roasted for 13 to 16 minutes of cook time per pound based on one of the birds. If the birds are stuffed, they will need more time (an additional hour). That means two birds that weigh 10 to 14 pounds each should cook for two-and-a-half to four hours total.
Is it better to cook 2 small turkeys or one big one?
Choose a small, fresh turkey in the 14-pound-and-under category. Large turkeys take longer to cook, making the outer meat likely to overcook and dry out before the interior meat is cooked. If you’re feeding more than 12 people, buy two small turkeys rather than one big one.
How long does it take to cook 2 10 pound turkeys?
10. Calculate turkey cooking time and temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-lb. turkey), or 15 minutes per pound for a stuffed turkey.
Can you cook two meats in the oven at the same time?
Yes, you can cook two things in the oven at the same time. Just make sure to pay attention to temperature and cooking times for both items.
Can you cook two turkey breast in the oven at the same time?
Roast a pair of turkey breasts at the same time so they are done together. Cooking two turkey breasts will give you a similar amount of meat as a whole turkey, but all white meat. … For best results cooking two turkey breasts at once, use breasts of roughly the same size.
Do you put water in the tray when cooking a turkey?
Add about a half-inch of liquid (water or stock) to the roasting pan. This will keep the oven moist, and the turkey juicy. This aromatic liquid can be used to baste the turkey while it cooks (there is a debate whether basting does anything, but it’s part of the tradition).
We do not recommend adding water to the bottom of the pan. Cooking a turkey with steam is a moist heat-cook method and is acceptable, sure, but is not the preferred method for cooking your turkey.” … This will create spotty browning and may look underdone—even when the meat is fully cooked.
Can you cook other things in the oven with the turkey?
Yes, the last thing in your oven should probably be the turkey (unless you’re grilling or deep-frying). But any turkey should rest for at least 30 minutes before carving, so take full advantage. Your oven will be free to bake a batch of biscuits, or reheat any oven-baked side dishes that need to be warm before serving.
Can you deep fry 2 turkeys at the same time?
Reusing deep frying oil is fine (up to a point – you can’t refry indefinitely), and in fact the flavour often improves with use. You should be absolutely fine frying two turkeys one after the other for Thanksgiving.
How long does it take to cook 2 8 pound turkey breast?
Roasting times for a turkey breast cooked in a 325 degrees F oven: Unstuffed, a 2 to 3-pound turkey will cook from 1 1/2 to 2 hours. Unstuffed, a 7 to 8-pound turkey will cook from 2 1/4 to 3 1/4 hours; if stuffed, it will cook in 3 to 4 hours.
Is it better to cook a turkey at 325 or 350?
Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.
Does it take longer to cook multiple things in the oven?
Can you cook 2 or more dishes in the oven at once? Yes. … The dishes will typically take 15 percent longer to cook than if only one is cooking, so adjust the time accordingly. To ensure even cooking, make sure the oven is fully preheated before inserting dishes, and rotate the dishes halfway through.
Can you use both racks in oven?
Using Both Racks
Of course, ovens are also designed so that both racks can be used at once. … For cakes, if the pans are small enough that there is at least an inch of air space between the pans and the oven walls and in between the pans, you can bake them on the same rack.