# What could you do to cause water to boil at room temperature?

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Inside the bubble is the vapor pressure and outside is the water pressure. This means that for water to boil, the temperature must increase until the vapor pressure is equal to the outside pressure and a bubble can form.

## How can water be made to boil at room temperature?

Boiling occurs when a liquid’s molecules have enough energy to break free from surrounding molecules. … If the pressure is quickly reduced, the 221°F (105°C) water at normal pressure will now boil. For another example, put water at room temperature into a vacuum chamber and begin removing the air.

## Can water be boiled in room temperature?

You can boil water at room temperature without heating it. This is because boiling is about pressure, not just temperature. Here’s an easy way to see this for yourself.

## How can you cause liquid water to boil?

The boiling point of a liquid depends on temperature, atmospheric pressure, and the vapor pressure of the liquid. When the atmospheric pressure is equal to the vapor pressure of the liquid, boiling will begin.

## How can you boil water without increasing its temperature?

Using these principles, you can put room temperature water into a pressure chamber, start removing the air (therefore lower the pressure), and after a few minutes, the boiling temperature will fall below the water temperature, and you get boiling without heating.

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## What are two ways to boil water?

There are two main types of boiling: nucleate boiling where small bubbles of vapour form at discrete points, and critical heat flux boiling where the boiling surface is heated above a certain critical temperature and a film of vapor forms on the surface.

## Under which conditions we can boil water at room temperature?

We can boil water at room temperature at low pressure. By reducing the pressure, the boiling point is lowered so that the water begins to boil at room temperature.

## How can you evaporate water without boiling it?

Increase the surface area by placing the water in a shallow tray. Blow (preferably warm) air over it by creating a cross-draught or using a fan. (Warmer air holds more moisture.) Place the water in a metal container with a good thermal contact with its surroundings, so that it does not cool down as it evaporates.