Submerging cold chicken directly into boiling water will make for an unevenly cooked piece of poultry. Instead, fill a pot with 1 1/2 inches of cold water to start. Choose a pot that is big enough that it will fit all your chicken breasts in an even layer.
Can you blend cooked steak?
You absolutely can blend meat after it’s been cooked. It will be easier to grind when it is raw, but cooked meat (provided you don’t char it) can still be cut up into similar sized pieces by a powerful blender motor and blades.
Can you mince cooked meat in a food processor?
A food processor is really not the perfect tool for mincing meat. … The friction caused by the blade on the meat creates heat, but you want the meat to remain cold. This will help stop you creating meat paste instead of mince.
Can you grind cooked meat in KitchenAid?
KitchenAid attachments make an already useful appliance even better. Both KitchenAid and several third-party companies make stand mixer attachments you can use to grind meat, making it easy to whip up fresh burgers, sausage, and more at home.