How do you soft boil an egg for ramen Reddit?

if you take the eggs straight out of the refrigerator, place them in a bowl of warm water (104 F / 40 C) for 1 minute. The water should be a little warmer than body temperature. Use a slotted spoon to lower the eggs into the boiling water gently. Cook for exact 7 1/2 minutes over medium-high heat.

How long does it take to soft boil an egg in ramen?

The number of eggs you’re using should have enough space to sit in a single layer and move around a bit. Second, bring the pot of water to a boil over medium high heat. Gently lower the eggs into the pot. Once the water returns to a gentle boil, start your timer for six minutes.

Can you boil an egg in the same water as ramen?

You can boil, poach, or simmer an egg directly in the ramen. If you prefer drier eggs and noodles, scramble the eggs with the drained noodles.

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How do you boil ramen eggs Reddit?

How I make them:

  1. I set out a cast iron skillet with a lid (I’m sure there are many other things to use, maybe just a regular pot with a lid. I prefer my cast iron because it holds heat very well.) …
  2. Boil water. …
  3. Put eggs into cast iron and pour the water into the corner of the skillet. …
  4. Cover and wait 20 minutes.

How do you make ramen eggs Reddit?


  1. Combine soy sauce, mirin and water. Set aside.
  2. Soft boil your eggs. I like to use a steamer. …
  3. Gently peel the eggs. …
  4. Submerge the eggs in the marinade. …
  5. When you’re ready to eat, just pop them out of the marinade, cut them in half, and float them in a bowl of ramen.

Can I crack an egg into my ramen?

Dropping an egg into ramen makes your ramen really tasty. Making instant ramen is very easy. … Cracking an egg into ramen is harder than simply cooking instant noodles.

How do you make Kylie Jenner ramen?


  1. Cook the ramen according to package instruction.
  2. In a sauce pan add the ramen once cooked. Add more water if needed (1 tablespoon or so)
  3. Add the garlic powder and butter and stir.
  4. Add the beaten egg and cook for 1 more minute.
  5. Serve and top with everything bagel seasoning (optional)

What kind of egg is in ramen?

Ramen eggs are Japanese soft-boiled eggs known for its custardy jammy egg yolk and umami flavor. They are marinated overnight in a sweetened soy-based sauce. In Japan, we call these marinated eggs Ajitsuke Tamago (味付け玉子) or short for Ajitama (味玉) or Nitamago (煮玉子).

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Can you crack egg in boiling water?

Bring your water to a boil, turn down the heat, and bring it to a brisk simmer. When tiny bubbles form around the edges of the pot, get cracking. Break the egg into a ramekin, or small bowl, rather than cracking it directly into the pot. And whatever you do, don’t forget the swirl.

Can you put raw egg yolk in ramen?

All you have to do is crack a raw egg into your pot of noodles (or you can lightly beat the egg in a separate small bowl and then pour it into the pot of noodles). … As you mix the broth, the egg should start to separate and cook. Delicious!

How do you heat up ramen eggs?

I prefer to boil my eggs for these ramen eggs, in already boiling water (hot water method). I bring the water to a boil and then momentarily remove the pot from the heat (to make the bubbles subside) and gently lower the eggs into the water. Return the pot back to the heat and cook the eggs on a low simmer.

How do you fry an egg in ramen?

Heat a large non-stick pan over low-medium heat and add a tablespoon of butter to it. Break the eggs into the pan and season with salt and pepper. Cook about 5 minutes, basting with the butter every minute. Drop the ramen noodles into the boiling water, stirring once, and cook about two minutes.

How do you peel ramen eggs?

The Technique

  1. Bring a large saucepan of water to a boil over medium-high. …
  2. Carefully lower eggs into water using a slotted spoon. …
  3. Transfer to an ice bath or very cold water and chill until eggs are just slightly warm, about 2 minutes—this stops the eggs from cooking further and makes them easier to peel.
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How long marinate ramen eggs Reddit?

They are mildly marinated by 24 hours, usually the best after day two and very dark for the third days soup.

How do you reheat soy eggs?

Here’s how to reheat soft-boiled eggs:

  1. Bring a half inch of water to a boil in a medium saucepan.
  2. Carefully plunk your soft boiled eggs into the water.
  3. Cover the pan and cook for 3 1/2 minutes.
  4. Scoop out your eggs, peel, and eat!